How to try MasterChef Australia’s incredible Golden Crackle dessert

How to try MasterChef Australia’s incredible Golden Crackle dessert – but you won’t believe how much it costs By Mary Mrad For Daily Mail Australia Published: 06:15 BST, 14 July 2021 | Updated: 08:11 BST, 14 July 2021 Chef Peter Gilmore sent MasterChef Australia fans into a frenzy after presenting the contestants with his new Golden … Read more

MasterChef Australia Pete Campbell shares simple three-ingredient recipe for a peanut butter muffin

MasterChef contestant shares his VERY simple three-ingredient recipe for a peanut butter muffin – and it only takes less than two MINUTES to cook MasterChef contestant has made peanut butter muffin in less than two minutes  Home cook Pete Campbell used three ingredients – egg, sugar and peanut butter He mixed ingredients together then microwaved … Read more

MasterChef judges Melissa Leong,  Andy Allen Jock Zonfrillo reveal their go-to snacks

MasterChef Australia judges Melissa Leong, Andy Allen Jock Zonfrillo eat all sorts of food when they’re taking part in the cooking show.  However when they are off camera, all three have go-to favourite snacks – and some things they would rather not eat.   Melissa tells The Herald Sun that the trio are partial to the toasted … Read more

MasterChef’s Jock Zonfrillo reveals how to make restaurant-quality eggs with a jaffle maker

Celebrity chef Jock Zonfrillo reveals how to make restaurant-quality eggs four ways in a humble JAFFLE maker Celebrity chef Jock Zonfrillo has shared his recipe for restaurant-quality eggs The MasterChef Australia judge, 44, cooks them in a jaffle maker Jock cracks the eggs into the toaster, adds seasoning and fries for two minutes By Alice … Read more

MasterChef Australia Adam Liaw reveals the ‘dirty secret’ behind the PERFECT winter stew

MasterChef’s Adam Liaw lists his top three home cooking tricks – including the ‘dirty secret’ behind the PERFECT winter dish every time Adam Liaw has offered his top five tips for taking home cooking to the next level  The cookbook author said traditional cooking is all about ‘building umami’  He said chefs use dozens of … Read more